Department

Dinner Recipes
Creamy Pasta with Mushrooms and Peas is a rich and comforting vegetarian pasta dish featuring a creamy sauce, savory mushrooms, and sweet green peas. The dish begins with sautéed aromatic garlic and onions, to which sliced mushrooms are added and cooked until browned.
Creamy Pasta with Mushrooms and Peas
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Caramelized Onion and Roasted Garlic Pasta is a rich and flavorful vegetarian dish that showcases the sweetness of onions and the deep, aromatic character of roasted garlic. To create this dish, onions are slowly caramelized until they attain a deep golden-brown color, which brings out their natural sugars.
Caramelized Onion and Roasted Garlic Pasta
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The Broccoli Cauliflower Casserole is a cozy and comforting casserole dish featuring tender broccoli and cauliflower florets smothered in a rich and creamy cheese sauce. Topped with a crunchy breadcrumb and cheese mixture, this casserole is then baked until golden and bubbly.
Broccoli Cauliflower Casserole
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